The appearance is different and the taste is different.

1. Different appearance: Pipa leg is the meat on the chicken thigh, shaped like a Pipa, the meat is tender and juicy, suitable for roasting, boiling, stewing and other cooking methods. The chicken wing root is the connection between the chicken wing and the leg. The lower part is slender in shape and has relatively less meat, so it is suitable for grilling, frying, pan-frying and other cooking methods.

2. Different tastes: Pipa leg meat has a delicate texture, is tender and juicy, rich in protein and collagen, and has a delicious taste. Chicken wing root meat has a slightly dry texture and is relatively hard, rich in fat and Protein, crispy texture.