1. Ingredients: tofu 1 block, shallot 1 block, coriander 1 block, 2 pieces of stinky tofu milk, 2 cloves of garlic, half a spoonful of sugar, and oil 1 tablespoon.

2. Take out the tofu and cut it into large pieces with a thickness of 1 cm (cut according to your own hobbies).

3. Pour a little oil into the pot, spread the cut tofu in the pot and fry it on low heat.

4. Don't move when frying, while frying brown.

5. Fry until both sides are golden and the skin is hard. Take it out and put it on a plate.

6. Take out a bowl and pour 2 pieces of stinky tofu milk and 1 spoon of stinky tofu milk into the bowl;

7. Chop the stinky tofu milk with chopsticks and stir it into a delicate sauce.

8. Add soy sauce, aged vinegar, oil consumption and sugar into a bowl and mix well.

9. Take out the garlic, mash it, cut it into minced garlic, put it in a sauce bowl and stir it evenly.

10, pour the stinky sauce on the fried tofu.

1 1, wash shallots and coriander, cut into pieces and sprinkle on the sauce.

12, a delicious stinky tofu is ready.