chives moss fried mussels how to do, chives moss fried mussels how to do delicious

Step 1: mussels slightly flying water after the meat out, wash and spare.

Step 2: leek moss wash, cut section spare.

Step 3: Reduce the heat of the iron pot, add a suitable amount of oil, add the mussels, stir fry.

Step 4: Add the right amount of salt, sugar and soy sauce to taste, stir fry.

Step 5: Add leek moss.

Step 6: Add appropriate amount of salt.

Step 7: Stir fry evenly.

Step 8: Cover the pot and cook for about 1 minute.

Step 9: Add the appropriate amount of bun tail oil.

Step 10: Serve and finish.