You can do stir-fried mud cabbage. The following specific method for reference, first of all, to prepare materials: mud cabbage moderate amount, onion moderate amount, ginger moderate amount, garlic moderate amount, chili moderate amount, oil moderate amount, salt moderate amount.

1, first of all, with water to clean the mud cabbage, and then drain the water standby.

2, a pot of water, put mud cabbage blanch for a minute, and then fish out standby.

3, the pan into the amount of oil, and then put onion, ginger, garlic, chili pepper stir fry flavor.

4, stir fry the flavor, put the blanched mud cabbage, stir fry evenly.

5, stir fry evenly, sprinkle into the appropriate amount of salt and stir fry.

6, and finally sheng out can be eaten.