Prepare the following ingredients: 500 grams of pork tenderloin, 5 grams of salt, 10 grams of sugar, star anise 2, 1 piece of ginger
Specifically, do the following: pork into the pot into the ginger and 2 star anise, cook for 5 minutes, fish out after draining the water and tear into long strips, the torn shredded meat poured into the pot to stir-fry, pouring the salt, sugar and oyster sauce seasoning, stir-fry dry after the moisture into the crushed can be! The first thing you need to do is to make sure that you have the right amount of money to spend!
Practice 2: Meat Loaf
Prepare the following ingredients: 100 grams of low gluten flour, 50 grams of butter, 30 grams of powdered sugar, 20 grams of egg, 25 grams of meat loaf
Specifically, do the following: cut the butter into small pieces, pour the powdered sugar, mix the butter and powdered sugar, and then use a whisk to beat the butter to lighten the color of the volume of the bulky, the egg mixture into the 3 times, every Pour in the egg mixture in 3 batches, beating a few times with a whisk each time. When the mixture is ready, pour in the egg mixture again, sift the flour into it and mix with a spatula to form a dough, if the room temperature is high, put it into the refrigerator and loosen it up for 15 minutes, divide it into 19 portions, and roll each portion into a circle. Punch down the dough, place the meat loaf on top, pinch tightly, and roll out the dough. Press down with a fork to flatten the dough a bit and leave fork marks on the top. Bake in a preheated 160 degree oven in the lower center for about 20 minutes!
Practice 3: meat loaf bread rolls
Prepare the ingredients as follows: 250 grams of flour, 30 grams of sugar, 140 grams of milk, meat loaf, white sesame seeds, 2 small onions, half an egg, 2 grams of salt, 30 grams of butter
Specifically, the following: milk in a container, add eggs, sugar, salt. Finally, pour in the flour and yeast, chef machine choose a gear kneading, kneading into a ball after the change to the second gear, no if you use your hands, butter cut into pieces, room temperature melting, dough kneading gluten after pouring into the butter, continue to kneading, kneading for about 15 minutes, the dough removed to the container, covered with plastic wrap to fermentation, hair to double the size of the finger dipped in dry flour from the middle of the press down there will be a not retracted the holes, on behalf of the fermentation of the dough is complete! The dough should be placed on a kneading mat and rolled out into a rectangle, put a piece of greaseproof paper on the baking sheet, put the rolled out dough on the baking sheet, poke some holes with a fork, put it into the oven, put a pot of boiling water on the bottom, and carry out the second fermentation, wash the green onions and cut them into segments, preheat the oven at 180 degrees with upper and lower heat, brush a layer of egg yolk liquid on the top of the second fermented dough and sprinkle with parsnips and white sesame seeds, put it into the preheated oven, bake for 12 minutes at 180 degrees, remove it from the oven and bake for 12 minutes. Bake at 180 degrees for 12 minutes, take out the baked bread, spray some water, cover with plastic wrap, so as to ensure the humidity of the bread crust, the roll will not crack or even break, after the bread is cooled, inverted, the ends of the knife, do not cut, brush a layer of salad dressing, sprinkle with meat loaf, the bread is rolled up, wrapped tightly in greaseproof paper, tighten the ends of the shape, about 5 minutes later, remove the greaseproof paper, cut the bread into segments, brush the ends of the bread, and then cut the bread into pieces, and brush the ends of the bread with the oil. Cut the bread into pieces, brush the ends with salad dressing and dip into the meat floss!
Practice 4: Meat Loaf Hand Pancakes
Prepare the following ingredients: 1 hand pancake, meat loaf, salad dressing, 1 egg, lettuce, 1 slice
Specifically, do the following: hand pancakes directly into the pan, medium-low heat frying without oil, pancake Pi stereotypes, turn and fry the other side, by hand, in the side of the egg, the pancake spatula, put lettuce, fried egg, smear some salad dressing, and then fry the cake. Spoon out the pancake, put lettuce, fried egg, smear some salad dressing, and sprinkle with meat floss, roll up in half!
Practice 5: roasted tofu with meat floss
Prepare the ingredients as follows: 5 pieces of tofu, 50 grams of meat floss, 1 root of cilantro, 1 tablespoon of salt, 20 grams of water starch, 1 root of fine scallions, 1 tablespoon of pepper, 1 tablespoon of bean paste, 1 tablespoon of light soy sauce, 1 tablespoon of oyster sauce, and 30 milliliters of vegetable oil
Preparate the ingredients as follows: cut the tofu into cubes, chop the ginger and garlic, and chop cilantro and fine scallions, and then cut them into small pieces, and then cut them into small pieces. Pan oil hot, burst ginger, garlic and Pixian bean paste, pour into the tofu, gently push with a spatula, add soy sauce and pepper, add the right amount of water to burn for 5 minutes, then add the end of the scallions, seasoned oyster sauce and salt, add meat floss, soup is not much, pour into the water starch thickening, plate after sprinkling meat floss can be