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How to stir-fry duck with cold potato chips, how to do it with cold potato chips, and cold potatoes
condiments

green duck

500 grams

West Indian potato

300 grams

condiments

oil

Proper amount

salt

Proper amount

soybean

Proper amount

step

1. Prepare cold potatoes and duck.

2. shred the cold potato and dice the duck.

3. Heat the oil, add the duck meat and stir well.

4. stir fry for a while,

5. put some salt,

6. stir fry the water.

7. Add the chopped cold potato shreds.

8. stir fry for a while,

9. Add soy sauce to color and stir fry.

10. Add a little more water to boil, collect the juice and put it on the plate.