Feeding Monopterus albus in buckets is a common way in China, and it is necessary to provide an environment suitable for their living to ensure their health. Putting ginger can help eels detoxify and promote their health. However, it should not be too long to raise Monopterus albus in barrels and put ginger, otherwise it will do harm to the life of Monopterus albus.

First of all, Monopterus albus is easily affected by water pollution and hypoxia. Therefore, it is necessary to change water regularly, replenish fresh water, keep the water clean and provide enough oxygen. It is recommended to change it once a week and keep the water temperature between 20-25℃.

Secondly, the role of ginger is to promote the digestion of Monopterus albus and contribute to the health of Monopterus albus. However, long-term release of ginger will cause damage to the liver of Monopterus albus, so it is not recommended to release ginger every day. It is suggested that the amount of ginger should not be too much at a time. Generally, put 10g ginger per 1kg water.

Finally, the life span of barrel-fed Monopterus albus is also related to the variety, feeding environment and feeding skills of Monopterus albus, and the life span is not fixed. Generally speaking, the life span of Monopterus albus is between 2 and 5 years. In order to prolong the life span of Monopterus albus, it is necessary to make a suitable feeding plan according to the needs and personality of Monopterus albus, provide suitable food and environment, and avoid bringing pressure and harm to them.

In short, the feeding time of barrel eel should not be too long, and attention should be paid to the growing environment and special needs of eel to ensure its health and longevity.