The use of western knife and fork: when eating western food, hold the knife in your right hand and the fork in your left hand. When using a knife and fork, the left hand firmly fixes the food with the fork, and at the same time moves the knife of the right hand to cut the food. Leave temporarily during the meal, put the knife and fork in a figure of eight, and try to put the handle into the plate with the knife edge inward; When the meal is over or you don't want to eat, the knife edge is inward and the fork teeth are upward, and the right fork of the knife is placed side by side vertically, or the knife is placed side by side in the plate. The tableware of western food mainly includes knives and forks, napkins, spoons, plates, saucers, cups and toothpicks. (1) Use of knife and fork: When eating western food, hold the knife in your right hand and the fork in your left hand. When using a knife and fork, the left hand firmly fixes the food with the fork, and at the same time moves the knife of the right hand to cut the food. Leave temporarily during the meal, put the knife and fork in a figure of eight, and try to put the handle into the plate with the knife edge inward; When the meal is over or you don't want to eat, the knife edge is inward and the fork teeth are upward, and the right fork of the knife is placed side by side vertically, or the knife is placed side by side in the plate. (2) the use of napkins. Placing napkins flat on your thighs can prevent dishes and soup falling down during meals from staining your clothes. Wipe your mouth gently with a napkin before talking to people during meals; Before eating, a lady can wipe her mouth lightly with a napkin to remove lipstick. When eating, you should pick your teeth and pick up a napkin to block your mouth. (3) Use of spoon. It is used for drinking soup and dessert, and it is not allowed to scoop any other staple food, dishes and drinks directly. When the spoon enters the mouth, it can't be stuffed into the mouth with its front entrance. Knives are used to cut food. Don't directly lift food into your mouth with a knife and fork, and don't send food into your mouth with a knife and fork at the same time. Do not lick the sauce on the knife; Don't make noise on the plate when cutting food with a knife. Napkins are placed in different positions and have different meanings. When the host spreads out the napkin, it means the meal begins, and when the host puts the napkin on the table, it means the meal is over. Leave temporarily and put the napkin on my seat surface.