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Is longevity fruit a kind of walnut?
Longevity fruit is a kind of walnut. Longevity fruit's scientific name is Carya cathayensis, which is one of 17 species of Carya cathayensis in the world.

Introduction:

It can tonify the kidney, strengthen the brain, tonify the middle energizer, nourish the skin and blacken the hair. The shell is crisp and easy to peel, as crisp as torreya grandis, and the meat quality is between big walnut and small walnut.

It is a pure wild fruit and a natural green food without pollution. Walnut kernel is rich in protein, amino acids and vitamins, with high nutritional value, and has the effects of strengthening the brain, strengthening the body and reducing blood fat. The fried pecan is crisp and delicious, with a fragrant aftertaste. It is a good tourism and leisure product, and also a high-grade gift for relatives and friends. Not only the shell is thin and easy to peel, the kernel is thick, the taste is sweet and rich in nutrition, but also the walnut kernel can be eaten raw or fried, and can be made into various snacks. It is a woody oil crop with both grain and fruit.

Carya cathayensis is abundant in Australia, North America and other countries, and it is also planted in Xinjiang Uygur Autonomous Region. Zhejiang Province has also started a small amount of trial planting, and the fruits are nutritious and delicious. Therefore, pecans are rare and delicious dried fruits.

Habits: Positive tree species, like warm and humid climate, have wide adaptability to soil pH, can grow well in slightly acidic and alkaline soils, are not drought-tolerant and barren, and grow rapidly in alluvial plains or river valleys with deep and loose soil layers and rich humus, with deep roots, strong germination ability, moderate growth speed and long life. Suitable for breeding in rivers and lakes.