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How to cook stewed pork ribs soup with potatoes and how to make it delicious.
foodstuff

Ingredients

chop

400g

potato

200g

ingredients

oil

of appropriate amount

salt

of appropriate amount

Chinese wolfberry

5g

eight angles

of appropriate amount

crystal sugar

of appropriate amount

soy

of appropriate amount

vinegar

of appropriate amount

myrcia

of appropriate amount

step

1. Dip the cleaned ribs in boiling water, as everyone knows, so as to remove some impurities.

2. Take out the ribs and drain them.

3. Heat the oil in the pan, stir-fry the octagonal onion and ginger, stir-fry the ribs, and add soy sauce to make it more delicious.

4. Put it in a pressure cooker, add onion, ginger, aniseed, etc. You can add small pieces of rock sugar and a little vinegar to extract nutrients such as calcium. Potatoes can be put now or steamed for 20 minutes before putting them. Cover and rotate for 30 minutes, and the meat will be soft and delicious.

5. Does it look appetizing? It tastes really good.

Tips

Add a little vinegar when cooking, extract calcium better, and add small pieces of rock sugar, which tastes better.