Current location - Recipe Complete Network - Dinner recipes - How to make sugar-free bread
How to make sugar-free bread
Ingredients

A: B: chopped parsnips, bacon or sausage (diced)

1 potato (175g) boiled and peeled 160g C: Topping: Kraft Cheese Powder

2 small triangles of cheese (or cheddar 30g) White sesame seeds Egg yolks and water 1:1

Milk 100ml (±15) Baking Temperature and Time: <

High flour 200g Low flour 80g Upper 165 Lower 180 Lower middle 23min

Salt 4-5g Yeast 4-5g or 180℃ (color cover tinfoil) 20-25min

Corn oil 25ml Egg white 1 (35g) Mould: 8-inch square baking dish (5cm deep)

Salted bread (sugar-free)

< p>a- Steamed and peeled potatoes

- Crushed and mixed with cheese

- Add milk and mix to form mashed potatoes with cheese

b- Rolled out in a plastic bag to form a puree

- Add powdered milk, cheese, and water and mix well

- Mashed potatoes with cheese is complete

- Mix the ingredients in A

- Knead the dough until smooth

- Cover and ferment

- Cover and ferment

- Mix the ingredients in A

- Knead the dough until smooth

- Cover and ferment

- Knead the bread until smooth. Covered and fermented

- Chopped scallions

- Chopped bacon (sausage) and sauteed

- Dough fermented until doubled in size

- Kneaded with Ingredient B

- Relaxed for 15 minutes

- Rolled out and shaped

- Put into oiled baking dish and fermented in a warm place, humidified, until doubled in size

- Brushed with egg yolk and prepped with egg yolk and water. >-Brush with egg yolk and preheat the oven

-Sprinkle with sesame seeds

-Bake for 15 minutes at 165 degrees Celsius and 180 degrees Celsius in a medium-low oven

-Brush with egg yolk and sprinkle with grated cheese, and continue to bake for another 8 minutes for best color

-Remove from the oven and allow to cool

-Slice or tear and eat

-Preserve in an airtight container

The bread is done

Bread! Finished

With (healthy salad without dressing) salad, you can slightly adjust the consistency with milk ---- Note

-Eggs Potatoes boiled, peeled and diced:

-Green beans Corn kernels blanched in salted water and cooled

-Bacon or ham sausage cut in small dices and fried for flavor

-Tossed with cheese, a pinch of salt and a little milk to adjust the thickness.

-Finally sprinkle cheese powder

Salted bread-eggs-potato salad-milk ------ good nutritious breakfast