Can be eaten raw, can also be used as a cold dish or hot dish sauce, directly into the dish can be eaten, which itself is fermented food, of course, harmless to the human body, the following introduction to the red oil bean paste cold chicken practice:

Preparation materials: chicken breast 250g, four or five slices of ginger, sesame seed paste 5g, red oil chili pepper 10g, 2g of sugar, soy sauce 15ml, Pepper noodles moderate amount, white onion 5g, sesame oil 5ml

Making steps:

1, choose the chicken breast, because chicken breast is more tender, buy back after the bones shaved off, and then cleaned.

2, ginger peeled and cleaned and cut into pieces and spare.

3, the chicken breast and ginger into the soup pot of cold water to cook about 10 minutes until the meat is cooked.

4, ready to mix the ingredients, red oil soybean, pepper, sesame sauce ?

5, white onion cut into thin julienne.

6, cooked chicken into the prepared ice water, so that the taste will be better.

7, with soy sauce, sesame oil, sesame paste, red bean paste, sugar, pepper into flavor sauce.

8, soak good chicken with the hand tear into uniform thin wire, you can use a knife cut into thin wire is the same.

9, white onion on top of the shredded chicken can be.

10, the seasoning sauce will be poured on the mix can be.

Baidu Encyclopedia - Eggplant with Bean Paste