Stewed ribs are one of the delicious foods suitable for spring. It can well adjust people's light taste in spring. I usually cook my own stewed ribs at home. Below, I will share my recipes with you.

The practice of stewing ribs

List of ingredients: onion, ginger, star anise, delicious food, cooking wine, carrots, potatoes, ribs, etc.

Step 1: Cut carrots, potatoes and ribs into pieces.

Step 2: Blanch the ribs in water, and then fry them in the oil pan until golden brown.

Step 3: Add carrots, potatoes and other ingredients into the oil pan and stir fry.

Step 4: put all the ingredients into the pressure cooker and press the soup function key. Here we need to put together seasonings such as onion, ginger, star anise, delicious food and cooking wine, not too much, because we are cooking ribs.

Step 5: This is the most critical step. We should put hot water in the soup, not cold water. Because adding hot water can make the soup boiled by ribs more fresh, sweet and delicious, without fishy smell.