1, guava
Guava is a tropical fruit tree, native to America and one of the famous subtropical fruit varieties. The ripe fruit is light green, fragrant and delicious.
2. papaya
Papaya is rich in papain, chymosin, carotene and so on. , and contains more than 17 kinds of amino acids and various nutrients.
3. yacon
Yacon pulp is crystal clear, crisp, sweet and refreshing, and is rich in amino acids, vitamins, protein, calcium, zinc, magnesium and other trace elements needed by human body.
4, grapefruit
Grapefruit is sour and bitter, juicy and fragrant, with a sweet aftertaste.
5.cherry
Besides fresh food, it can also be processed into cherry sauce, cherry juice, canned cherry, preserved fruit, wine and so on. , bright red color, almond-like aroma.