Three-juice casserole, three is the meaning of the three living things, juice is a mixture of several kinds of juice secret sauce, stew is a traditional way of cooking, do not add water, the use of the food itself to simmer the moisture cooked, the pot is the use of this dish cooking utensils. That's why it's called a three-juice casserole.

Three-juice casserole is also our traditional sense of hot pot, first write this dish stewed eat after you can add soup to continue to shabu-shabu hot pot to eat, this is a variety of ingredients, the flavor is particularly tender, the practice is also relatively simple.

Today, we will do a three-juice casserole, 12 dollars of shrimp, 12 dollars of chicken wings, plus these ingredients, a **** almost 30 yuan, to go to the hotel are more than 200 yuan, really is much more expensive. Do it yourself at home in a three-juice casserole easy to do, nutritious, contains a variety of dishes, the following look at the specific method

Three-juice casserole

The ingredients used: chicken wings, shrimp, potatoes, carrots, onions, green chili peppers, red chili peppers, garlic,

Seasoning: soy sauce, wine, pepper, chili, soy sauce, sweet sauce, oyster sauce, butter

Seasoning: soy sauce, wine, pepper, chili, soy sauce, butter

What is the best way to do this, and what is the most important thing is that you have to do it in the right place. p>

Practice:

1, the processing of the main ingredients: chicken wings clean, and then chicken wings on both sides of two or three cuts, into the bowl, put a little soy sauce, cooking wine, pepper, to give it a good grasp of the mix, massage and knead a little bit, so that the chicken wings are more flavorful, well, so that it marinated for 15 minutes or so; prawns clean, and then remove shrimp threads, shrimp open back, into a plate standby

2, side dishes processing: potatoes cleaned, cut into rolled blocks, put carrots also cut into rolled blocks, cut some onions, put into the basin spare, ready green and red peppers, green and red peppers to remove the head to remove the seeds, cut into chunks, put into the basin, put chili pepper, pepper, put in a little bit of cooked oil, scrunching evenly marinate for a while, and then prepare some garlic,

3, the sauce modulation: put two spoons of bean paste, two spoons of sweet noodle sauce, put two spoons of oyster sauce, add some soy sauce and stir evenly on the line, do not need to add salt

4, cooking ingredients: first put a piece of butter, no butter can be used with cooking oil, butter melting, and then into the garlic slice, garlic slice fried a little stir fry, stir fry, and then put into the side dishes, the side dishes yards flat, and then into the wings, and then put into the shrimp, and finally smeared with sauce, so that cover the lid simmering for twenty minutes!

Open the lid after stewing, and then put some cilantro, above the sprinkling of cooked sesame seeds

Cooking tips:

1, the sauce is relatively salty, do not need to put salt in the dishes

2, the side dishes and the main dish can be according to their own preferences, the three-juice casserole pot not only can be simmered wings, shrimp, but also simmered spare ribs, fish, etc.