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How long does it take to cook millet porridge in a rice cooker
Millet porridge is rich in nutritional value, the production method is simple and convenient, with a rice cooker can make delicious and appetizing millet porridge, then the rice cooker to cook millet porridge water and rice ratio is how much?

Cooking porridge

1

Ratio of rice cooker cooking millet porridge water and rice

Soak the millet 1 hour in advance, according to the ratio of millet and water 1:15.

You can also adjust the ratio according to personal taste, cooking millet porridge does not have a strict proportion of provisions, like to drink a little thicker millet porridge, you can adjust the proportion of water down a little bit, but it is not advisable to cook millet porridge is too thick or too thin, it will affect the taste of millet porridge.

2

How long does it take to cook millet porridge in a rice cooker

The average rice cooker is 20-60 minutes.

Nowadays, there are a variety of rice cookers, there are instruments, intelligent, the power size of the rice cooker is different, the specific time will be different.

Then with the amount of millet, with hot water to cook or cold water to cook, the use of time makes a difference, for example: the amount of two people if the use of hot water to cook, it takes about 20 minutes, the use of cold water to cook, it takes about 30 minutes, the more the amount of millet, the longer the time required.

It is recommended that after cooking the millet porridge, you can simmer it for a while, so that the texture of the millet porridge will be thicker.

3

Can rice cooker cook millet porridge overflow

It may overflow.

When cooking millet porridge, if the ratio of millet and water does not match, the water level exceeds the maximum water level line of the rice cooker, it will overflow when boiling, or the rice cooker has been used for a long time, and the sealing ring and the valve are faulty, it will also overflow.

Anti-overflow method:

1, before cooking the millet soak well in advance, to avoid contact with the water expansion, the proportion of millet and water to put the right, should not exceed the highest water level in the pot line.

2, use hot water to cook millet porridge, or drop a few drops of cooking oil, can increase the viscosity of millet and water, reduce the occurrence of overflow.

4

How to cook millet porridge in rice cooker

Preparation materials: millet, water, cooking oil.

1, wash the millet and soak it for an hour in advance.

2, soaked millet into the rice cooker, add millet 15 times the water.

3, set the time, wait for the water to boil into 2-3 drops of cooking oil and stir well.

4, the time is up, you can eat, like a little thicker can be simmered for more than ten minutes before serving.