Flammulina velutipes a handful of lean meat 200g

Celery 1 3 onion

condiments

A little salt and a little chicken essence.

A little pepper

Preparation steps of Flammulina velutipes thin broth

1.？ Flammulina velutipes cut into two parts

2.？ Chop lean meat

3.？ Boil water, then add Flammulina velutipes, then add lean meat, then add chopped leek and celery, and season with salt, chicken essence and pepper.

4.？ It's simple.