1, Shanxian mutton soup
Shanxian mutton soup, which belongs to the Han nationality's traditional famous food in Shanxian County, Heze City, Shandong Province, southwest of Shandong Province, has its unique style of "white as milk, blended with water and fat, pure in texture, fresh but not smelly, fragrant but not greasy, rotten but not sticky", which has been included in Chinese famous recipes. Only Shanxian mutton soup has been named the first soup in China.
2. Laiwu mutton soup
The mutton soup is a famous food in Laiwu, which is exquisite in processing and production. It is made of the first-class goats that are stocked and carefully cooked with a unique secret recipe. The soup is milky white in color, delicate in meat, pure in taste, not fishy, delicious in color and flavor.
3. Linqu whole lamb soup
Linqu whole lamb soup, commonly known as "cauldron mutton". Black goats over three years old on Qingshishan Mountain in Linqu were selected as main materials. Before slaughter, only drink water, not feed, so that it is empty. After slaughter, the whole meat is divided into 6-8 pieces, the head, hoof and whole meat are put into the pot first, the viscera meat is put on, appropriate amount of mountain spring water and salt are added, the meat is put into the pot after the water is boiled, the foam is removed when the water is boiled, then the whole meat is cooked with warm fire for 2-3 hours, the bones are removed and hung to cool, then the whole meat is sliced along the thread, the viscera meat is sliced horizontally, and then it is boiled with the original mutton soup, and then an appropriate amount of shredded onion is added.
4. Dezhou Yangchangzi
After washing the sheep intestines, only the thin skin is left, and then the sheep blood, starch and secret seasoning are poured in to tie the thin skin tightly. Put it into a pot and boil it with sheep bones and sheep offal. In Texas, sheep intestines are the favorite food of men, women and children, high officials, ordinary people and vagrants, and their popularity is very wide.
5. Juxian mutton soup
Juxian mutton soup restaurant has many facades, the most famous of which is Renji mutton soup restaurant. Peisi Chen, a famous comedian, went to Linyi to perform one year and made a special trip to Juxian to drink mutton soup. The skill of Renji Mutton Soup Restaurant was included in the intangible cultural heritage of Rizhao City in 20 10/February.
6. Zaozhuang mutton soup
The mutton soup in Zaozhuang has a long history and pure taste, and has been well-known in Qilu. In Zaozhuang, mutton soup culture is deeply rooted in people's hearts, and white-collar workers in big cities often say this after work: I'll treat you to coffee. But in Zaozhuang, "Let's go and treat you to mutton soup" is a must-have-treat phrase. Only in Zaozhuang has mutton soup become a unique regional culture.
The above are six famous mutton soups in Shandong Province, each with its own characteristics. You must try them when you arrive. Welcome friends from Shandong to add comments.
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