Ribs 760g Kidney beans (bean curd) 340g

Cooked cake 250g One green onion

Ginger a small piece of two leaves

Two spoons of cooking wine Three spoons of soy sauce

Old soy sauce one and a half spoons of cooking oil Two spoons of oil consumption

One spoon of rice vinegar 10 grains of crystal sugar

Shredded scallions in moderation

Steamed pork ribs stew cake

The cake is the fish head bubble cake of that cake, each place will have different call.

The practice of thick ribs casserole illustration 33. frying pan oil, small fire sautéed scallions and ginger leaves

The practice of thick ribs casserole illustration 44. put the drained water ribs, stir-frying for about a minute over high heat, the ribs slightly browned

The practice of thick ribs casserole illustration 55. add two tablespoons of wine continue to stir-frying over high heat for about two minutes, stir-frying to the pot basically no water

The practice of thick ribs casserole illustration 55. add two tablespoons of wine continue to stir-frying over high heat for about two minutes, stir-frying to pot basically no

How to Make Spare Ribs Stew

How to Make Spare Ribs Stew

How to Make Spare Ribs Stew

How to Make Spare Ribs Stew

How to Make Spare Ribs Stew

How to Make Spare Ribs Stew

These are the best ways to make Spare Ribs Stew, so you should be careful when you are cooking. The amount of water is about half of the dish

Directions for Spicy Spare Ribs Casserole Illustration 1010. Add ten pieces of rock sugar and a spoonful of rice vinegar (refer to step 5 for the size of the spoon).

Guide open the pot, and then simmer for twenty-five to thirty minutes, depending on the amount of soup left to determine the time, to leave some soup used to casserole cake soak cake to eat

Spicy Spare Ribs casserole practice illustrations 1111. put the cake cover cover simmering for one minute can be