Steamed sea bass water can be steamed for 6-8 minutes, the correct practice is as follows:

Materials

Main ingredients: sea bass, 5 grams of soy sauce

Accessories: 3 grams of cooking wine, ginger, pepper, 3 grams of chicken powder, 3 grams of salt

1, clean sea bass.

2, and then into the cooking wine, shredded ginger, pepper.

3, put into a pot of boiling water, steam on high heat for 6~8 minutes.

4: Pour in chicken powder, salt, steamed black bean sauce and fish sauce.

5: Drizzle the fish with the seasoning sauce.

6, out of the pot can be served.