In fact, steaming Yuanxiao is similar to boiling Yuanxiao, but steaming Yuanxiao will taste better. Therefore, you can put the bought or cooked raw dumplings on the steaming rack. It is best to lay a layer of special steaming paper at the bottom to prevent them from sticking to the steaming rack. Steam in cold water for 12 minutes, and you can eat it.

If you buy a quick-frozen Yuanxiao, it will take a long time, about 15 minutes. Steamed yuanxiao can also be refrigerated in the refrigerator before eating, which tastes better.

Matters needing attention in purchasing Yuanxiao.

When buying dumplings, consumers are not allowed to buy or eat dumplings without labels or with incomplete label information, unclear contents, covering up, printing or tampering with labels. The purchased quick-frozen dumplings should be frozen and preserved. You don't need to thaw it before eating, just cook it with boiling water. Homemade jiaozi should be eaten as soon as possible after eating. If you can't eat it all at once, you can put it in the refrigerator for freezing, but it is not recommended to keep it for too long.