Common ginseng types:
1. Red ginseng
Red ginseng is a common variety of ginseng. This kind of ginseng is made by placing fresh ginseng at high temperatures. Steam for two hours. After steaming, take it out and dry it, then remove the roots and press it into different shapes. After processing, ginseng is mostly red, so it is named red ginseng. This kind of ginseng has the best warming effect and has excellent qi-tonifying effect. effect.
2. White ginseng
White ginseng is also a common variety of ginseng, but it is a low-grade ginseng. It is a defective product of Korean ginseng that people choose to boil in boiling water. Make and then take out a ginseng product obtained by drying.
3. Sugared ginseng
Sugared ginseng is made by pricking many small holes in fresh ginseng with a needle, and then soaking it in sugar water. After soaking, take it out and dry it in the sun. , the ginseng obtained has a very sweet taste, and people are accustomed to calling it sugar ginseng. This sugar ginseng has a mild nature and can not only nourish the body but also nourish yin and nourish the lungs.
4. Sun-sun ginseng
Sun-sun ginseng is mostly a ginseng product made from artificially cultured ginseng. It is obtained by drying fresh ginseng. This kind of ginseng has a mild nature. It has a good effect of replenishing qi and promoting body fluids. Daily consumption can improve the body's immunity and improve the body's disease resistance.
Ginseng is a common medicinal material in our lives. It can nourish the kidneys, strengthen essence, and promote body recovery. However, everyone should pay attention to the amount of ginseng consumed, because eating too much ginseng can cause internal heat. situation. There are many types of ginseng, including red ginseng, American ginseng, white ginseng, etc. Each type of ginseng has different medicinal values. You should choose ginseng according to your own needs.
The type of ginseng is not single. It can be classified according to species or functions. The species classification can be divided into the roots of the Araliaceae plant ginseng and the roots of the Araliaceae plant American ginseng. According to the classification of functions, it can be divided into ginseng, raw sun-dried ginseng, white ginseng, etc. They can be said to be excellent nourishing products, which can help strengthen the body and solve the phenomenon of kidney deficiency. Different ginseng actually has different health effects, so everyone should learn to treat them differently.