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Kelp stew bone how to do
1, ingredients: a pig bone, dry kelp 2 two, 19 grams of salt, a little cooking wine, a little vinegar, a little onion, a few Chinese wolfberry.

2, the market to buy pig bones, first cleaned with water.

3, will be cleaned after the pig bones, into a pot, pour boiling water blanching.

4, ten minutes after the blood seeped out, and then cleaned with water.

5, pig bones into the stew pot, add salt, a small amount of cooking wine and vinegar.

6, cut a few slices of ginger, add water not more than 2 centimeters over the bones, into the stew pot stew three hours.

7, dry kelp soaked in water.

8, soak the water and keep washing, wash off the residual impurities.

9, the cleaned kelp slices.

10, bones stew three hours, add kelp stew ten minutes.

11, prepare a soup pot (if it can be eaten at once, just use the crock pot), put a little green onion, goji berries.

12, according to the amount of food will be served in the soup pot of bone broth, can be eaten.