mid-gluten flour

156 g

banana

3 pieces

Eggs (of hens)

3 pieces

White granulated sugar

100g

apricot kernel

65 grams

salad oil

125g

baking powder

5 grams

sodium bicarbonate

1.25g

cinnamon

2 grams

sweet taste

Someone's taste

toast

craftsmanship

Half an hour

time consuming

simple

difficulty

Steps of making banana cake

Banana cake steps: 1 1 Material: medium-gluten flour 156g, 3 eggs, 3 bananas, sugar 100g, salad oil 125g and almonds 65g.

5g baking powder, 65438+ 0.25g baking soda and 2g cinnamon powder.

Banana cake step: 22 Sieve the medium gluten flour and mix it with baking powder, baking soda powder and cinnamon powder for later use. Adding cinnamon powder can remove the strange smell of bananas. )

Banana cake step: 33 whole egg liquid is sent at low speed.

The steps of banana cake: 44 mentioned the medium speed file and added sugar three times to continue to send.

Steps of banana cake: 55 until the eggs paste into ribbons.

Steps of banana cake: 66. Slowly pour the salad oil into the egg paste and continue to pass about 1 minute. (Don't pour salad oil at once)

Steps of banana cake: 77. Spread the sieved mixed powder on the surface of the egg paste several times.

Banana cake step: 88. Gently shake the batter up and down until even.

Steps of banana cake: 99 bananas are ground into mud.

Steps of banana cake: 10 10 Add banana puree into the batter and shake well.

Steps of banana cake:111almonds are baked and chopped in advance, and then added into the batter and stirred evenly.

Steps of banana cake: 12 12 Bake the plate with oil paper and rinse it with a little oil.

Steps of banana cake: 13 13 Pour the batter into the baking tray, and gently shake it to discharge bubbles.

Steps of banana cake: Bake it in a preheated oven at 14 14200 degrees for about 20 minutes, then take it out and wash the surface with a layer of diluted applesauce. (Please adjust the baking time according to the power of your oven.)