It’s a scam. Generally, it’s impossible to invest only 100,000 yuan.

Brewing beer by yourself requires either you have a good geographical location or a fixed source of customers, otherwise it will be difficult. Overhead sales. In addition, winemakers and brewing equipment are critical, and daily operations are also complex. In general, if you have no experience in catering, just give up. And the investment in this thing is huge, don’t even think about it if you don’t have 2 million.

First, make the mash. By making the mash, the starch in the malt is converted into fermentable sugar. The first step in the process is to use pairs of rollers to crush the malt and roll out the kernels. The crushing process requires precise trade-offs: the more kernels are crushed, the more sugar can be obtained from the wheat kernel; but if too many kernels are crushed, the outer seed coat of the kernel will also fall off, which This will cause the mash to become thick and stagnant. If you have the right ratio of crushed kernels, when the mashing process is complete, all the kernels will form a filter bed that will filter out all the solids in the liquid. But if there are too many broken seed coats, it will cause blockage, causing the liquid to be unable to filter, that is, the mash will be thick and stagnant.