Brown sugar shortcake, which began in 1925, has been passed down for a hundred years. It tastes sweet but not greasy in the south of the Yangtze River, and it is mellow and crisp. You can't forget it after eating it.

2, white rabbit toffee

In the collective memory of the post-80s and post-90s, the white rabbit toffee must occupy an important place. The toffee is a white, chewy cylindrical toffee, each wrapped in edible rice paper, which tastes full of milky fragrance. This is the most famous specialty snack in Changchun.

3. Cortex Moutan

Many people grow up eating the roll made of hawthorn, and sometimes they go to the supermarket to buy some rolls after eating too much, which helps digestion. It is sweet and sour, especially for children, and it is a famous specialty snack in Changchun.