2. Put the cleaned peanuts in a cooking pot, add 1000ml of water (not exceeding the peanuts), sprinkle 1 tablespoon of salt, mix well and then soak them for 20 minutes
3. After boiling over a high flame, turn the flame to medium and cook them for 30 minutes, and then soak them for 1-2 hours. hours, poured in a basket to drain the water, you can eat
Cooking tips:
Cooking brine peanuts should pay attention to five points:
Shelled fresh peanuts with a lot of soil on the surface, soaked in water will be easier to clean
In order to be more flavorful, before and after cooking can be soaked for a longer period of time
Boiled peanuts poured in the blue, easy to drain the surface water, eat more The surface of the water, more convenient to eat
Boiled peanuts if not dry water, it is best to eat within a day
If the taste is heavier, you can also add some spices
Boiled peanuts can be eaten within a day.