Hua Gao, in fact, is the fish belly, is a dried product of the swim bladder, rich in gelatin, so the name Hua Gao. Chinese people from the fish dissected fish belly to eat, can be traced back to before the Han Dynasty. 1600 years ago, "Qimin Essentials" on the record of what is now known as fish belly.

Mawei and bird's nest, shark's fin, is one of the "eight treasures". Fish maw is known as "sea ginseng" reputation. Its main components are high-level collagen, a variety of vitamins and calcium, zinc, iron, selenium and other trace elements. Its protein content of up to 84.2%, fat is only 0.2%, is the ideal high protein low fat food.

Gum is not only a feast dish, there are considerable tonic effect and medicinal value. Fish glue is rich in protein, gelatin, etc., have nourishing Yin, solid kidney effect, can help the human body quickly eliminate fatigue, surgical patients wound recovery is also helpful. Some food connoisseurs say that, in the past, the elderly would keep some aged flower glue for their daughters or daughters-in-law to eat before and after pregnancy. Generally speaking, it can be consumed 4 to 5 months after pregnancy, and a few more times before giving birth, so that the postnatal period will be more comfortable. In addition, 4 to 5 days after surgery, you can also eat the gum, the wound will heal better.