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How to drink swisse collagen liquid Australia? How to store Australia swisse collagen liquid?
Australia swisse collagen liquid is the yank of women familiar with the skin care products, women with the age of aging, skin aging, loss of collagen, the phenomenon of aging, Australia swisse collagen liquid can effectively replenish collagen, so that women's skin new life. So how do you drink Australian swisse collagen liquid? Australia swisse collagen liquid how to save?

Introduction of collagen function

Too much collagen loss will make the skin enter the aging state in advance; moderate supplementation can not only restore the skin elasticity, delay aging, but also make the skin more elastic and plump; at the same time to remove the body's free radicals, with a multi-pathway antioxidant, slowing down the role of the skin aging and so on. Collagen is an extracellular protein, by three peptide chains twisted into a spiral of fibrous proteins, accounting for more than 30% of the total body protein. Collagen is rich in glycine, proline, hydroxyproline and other amino acids needed by the body, and is the most important component of the extracellular matrix.

swisse collagen serving method

Shake well before each use. Adult women are advised to drink 10 ml per day, which can be taken with or immediately after meals. This product can be used directly or diluted with water or juice.

Swisse Collagen Preservation Methods

This product should be stored in an environment below 25°C. It should be shaken well before each use and then taken, and sealed after use.

swisse Collagen Product Features

This product is made of advanced technology, which contains high-quality nutrients to support the production of collagen, which plays a role in moisturizing, nourishing, brightening, firming, anti-wrinkle and repairing the skin. Silicon and Vitamin C contained in this product can also effectively improve hair quality and enhance human immunity.

This product is produced in Sicily, Italy, blood oranges and other raw materials, easy to be absorbed by the human body, sweet and sour taste, skin care at the same time can provide the body with antioxidants, reduce the pressure caused by pollution, but also warm and replenish blood, improve cold hands and feet and uplift thinking and mood.

All of the materials used in this product are natural, mild and non-irritating, suitable for all ages, and pregnant and lactating mothers can also be assured of taking.

swisse collagen liquid thick is bad

Because collagen is a kind of by three strands of helical fibers composed of transparent substances, this than the DNA molecule "double helix" structure more magical "triple helix" structure can be strong lock the DNA molecule. This "triple helix" structure is more magical than the "double helix" structure of the DNA molecule, which is able to lock the water molecules strongly. If you leave it for a long time without moving, it will naturally produce precipitation.

Collagen liquid in the high temperature state will be deteriorated, directly affecting its effect, generally require low-temperature storage. The normal storage temperature is below 30 degrees Celsius, after opening the bottle and putting it into the refrigerator, even if it produces flocculation or precipitation is a normal phenomenon, no need to worry about the quality of the problem.

Sodium benzoate (Sodium benzoate)

Sodium benzoate is an acidic preservative, which is more effective in acidic environments, and it is a commonly used food preservative, which prevents deterioration and acidity, and extends the shelf life of the product, and it is widely used in countries around the world, including Australia.

VitaminC

Vitamin C, also known as L-ascorbic acid, is an essential nutrient for higher primates and a few other organisms. Ascorbic acid is metabolically produced in most organisms, but humans are the most notable exception. It is most widely known that vitamin C deficiency can cause scurvy. In living organisms, vitamin C is an antioxidant that protects the body from the threat of free radicals, and it is also a coenzyme. Its widely available food sources are all types of fresh fruits and vegetables.

Solution: A chemical reaction occurs "under certain conditions"

Wikipedia shows that the two can react to produce the carcinogen benzene if the conditions are right, which is why the World Health Organization (WHO) has strict requirements for the amount of sodium benzoate in food.

The theoretical possibility of a reaction to produce carcinogens is definitely not a small thing, but it should not be blindly panicked, amplified or even spread, after all, this situation needs to meet the premise of the two conditions before it can happen.

According to the reply from the Swisse manufacturer's product safety department, sodium benzoate and vitamin C reacting together to produce benzene requires two conditions: 1, the concentration of the two must reach a certain level 2, and the catalyst that provides the energy - ultraviolet light - is needed.

Swisse collagen meets the two conditions

The sodium benzoate content of Swisse Collagen Liquid is minimal and complies with the relevant safety regulations of the Australian Pharmacopoeia TGA. In addition, the purpose of storing in the refrigerator after opening the cap, as stated on the packaging, is to avoid exposure to the catalyst, UV light, which eliminates the two conditions necessary for sodium benzoate and vitamin C to react, preventing the production of the carcinogen benzene.

Reminder: The Australian Therapeutic Goods Administration (TGA) is responsible for testing the safety of medicines, including those containing sodium benzoate and ascorbic acid (vitamin C) in their formulation. The safety of Swisse Collagen Liquid, registration number AUSTL179202, is confirmed by the TGA's monitoring of its safety.

According to the official answers from the manufacturer and the Australian Pharmacopoeia, one thing is certain: the safety of Swisse Collagen is not in question, and is fully compliant with the Australian Pharmacopoeia's standards, so you can use it with confidence. As long as it is properly stored, strictly in accordance with the method of opening the lid and placing it in the refrigerator to keep it away from light and at a low temperature, you can completely eliminate the possibility of any harmful substances being produced.