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How to stir-fry peas with corn?
Ingredients: pea150g, corn 200g.

Accessories: proper amount of oil and salt.

Dicing peas and corn:

1, prepare corn and peas.

2, put the right amount of oil in the pot, add peas.

3. Stir-fry peas and add diced corn.

4. Stir the two and add the right amount of salt.

5. Add water after stir-frying and simmer for 3 minutes. That's all.

6. finished product.