Before I came to live in Shandong, my impression of Shandong was pancakes with scallions. This impression originated from my college roommate, who was from Tai 'an and brought us a big bag of pancakes every time she returned to school.
I just came to Qingdao in May, and I was shocked by the delicious and inexpensive big cherries all over the street. Later, I lived for a long time and ate Yantai apples, Laiyang pears, cherries, Jiaozhou blueberries, Laoshan apricots and big peaches, as well as various Shouguang dishes contracted for the national table.
Of course, Qingdao seafood and fish jiaozi are indispensable. When you open the sea, you can buy fresh seafood directly from the dock boat. It's simply not too cool.
Shandong is really rich in products, which may be due to her geographical environment, with mountains, seas and plains.
But why do you only have pancakes and green onions as your impression of Shandong?
This is probably due to the stereotype that Shandong is reality, and anyone who pursues big and affordable. Coupled with the convenience of carrying and storage, Shandong people always like to bring a large stack of pancakes when they go abroad, and others can easily equate Shandong with pancakes.
This is the knowledge limitation of mainlanders. In the geography textbook of junior high school, it is said that Shandong is a famous product: Yantai Apple Laiyang Pear Feicheng Peach Zhangqiu Green Onion. Jinxiang garlic, Shouguang vegetables, Weifang kites, Qingdao Spanish mackerel jiaozi, Yantai wine, Laiwu mutton soup, Zibo crispy pot ... There are too many wives. No matter where in Shandong, there is no shortage of pancakes for staple food. Just like Lamian Noodles, I think of Lanzhou, mutton, Inner Mongolia, raisins, Xinjiang, and steamed buns, I just use the most representative products to express my memory of a place. In fact, China has a vast territory and abundant resources, and every place is rich in products, but people can only remember the most distinctive products.
Haha, I am glad to answer such a question! I'm from Tai 'an, Shandong Province, the birthplace of Shandong pancakes [Laughter] [Laughter] I think there are two reasons why Chinese people are deeply impressed by Shandong pancakes and scallions:
1? Pancakes and scallions are affordable and close to the people. They are plain and super-full, and the taste is hard and special. Much like everyone's impression of Shandong people: people are real, their teeth are strong, their bodies are strong, they are unpretentious, and they are especially capable of working!
2? The more exotic the food, the more people will notice it.
Just like Guan Xiaotong's live broadcast of eating garlic cloves with big stuttering coriander, there are still many people who can't accept raw green onions, which naturally leaves a deep impression on people ~
Some trivial thoughts
Although I am a girl, as a big girl in Shandong Province, I am also very good at this [snickering] [snickering] When I eat pancakes at home, I usually roll shallots, which are just young and tender in spring. The shallots in Laiwu, Shandong Province are the most delicious, and the juice is rich, slightly sweet and not spicy at all! And pancakes can roll everything! You can cook egg rolls, meat rolls and salted fish with vegetable rolls, and then put on Laoganma/Shandong specialty June 6 bean paste, and you will be happy with a bite [proud] [proud]
Pancakes as friendly shandong's business card, I went to college and gave them to my college classmates. Everyone likes them from Northeast China, Gansu and Hubei and Hunan! Coarse grain pancakes are coarse grains in line with the current mainstream diet trend, so let ta continue to burn!
I'm Melissa Yuan Yuan, a food blogger. I share various food practices and look forward to your attention.
Let's share a more "heavy mouth" Shandong specialty-Weifang radish! A bite of ecstasy, who eats who knows!
I'm glad to answer this question.
There are indeed many products in Shandong, such as apples in Yantai, pears in Laiyang, green onions in Zhangqiu, kites in Weifang, and radishes in Weixian, but why do people from other provinces only remember pancakes and green onions?
I used to live in a foreign country for a period of time and worked in a factory. From the inquiries of my workmates, I know that they have never been to Shandong, and all they know is from TV dramas and people's rumors. For example, are Shandong people as strong and tall as Wu Song? Do Shandong people really not take a bath for a year?
Now let's talk about why people from other provinces only remember pancakes with scallions, because they don't eat raw scallions, garlic and leeks. After eating them, the taste in their mouths is really unbearable, which is comparable to durian, but they eat durian. Therefore, the way of eating pancakes and scallions is so impressive that I think it's unacceptable and I won't eat them. Even after eating the set of brushing my teeth and gargling, Shandong people feel that eating scallions won't do that.
Every place has its own characteristics. You won't understand it unless you try it yourself and go to see it. Pancakes and scallions are not popular with everyone in Shandong, but they are a special food in Shandong, and they are also easy to carry and store. Eating coarse grains is good for your health. "One side of the landscape supports one side." Shandong people will miss the taste of their hometown when they go out for a long time.
Because pancake roll with green onions is a special snack in Shandong, which is unique to Shandong and reflects the wisdom of Shandong people. It is easier to store and carry when the food is processed into pancakes, which is what we Shandong people eat every meal. We also have many products in Shandong, such as apples in Yantai, which are very famous. Kelp, seafood, pears in Laiyang, beer in Qingdao and Chinese knots made in Linyi are distributed all over the country.
The most popular feature.
I feel that the subject is cheating on traffic, but I don't know Laiyang pear, Yantai apple and Tsingtao beer from other provinces, so I won't list others.
Title Party, appraisal finished.
Pancakes and scallions are just people's views on Shandong in the past. As a Shandong native, people in other places have many images of Shandong. Just like Shandong people are bold, simple and generous. Shandong has Tsingtao beer; There is an international kite festival, and there are delicious Shandong dishes. With the development of the times, more impressions will appear in everyone's eyes.