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What effects does royal jelly have?
Royal jelly has high nutritional value and unique medical and health care efficacy, and is widely used in clinical treatment.

Eating royal jelly can improve human immunity, promote growth and development, promote regeneration of damaged tissues, improve thinking ability, inhibit cancer and tumor, improve sleep and sexual function, resist bacteria and inflammation, resist radiation and chemotherapy, improve hematopoietic function, lower blood sugar, enhance respiratory function, strengthen cardiovascular system, and prevent and treat atherosclerosis and hyperlipidemia.

Royal jelly also has magical beauty and health care functions. Long-term use can make skin white, tender and delicate, wrinkles gradually reduce, senile plaques disappear, hair is black and bright, and it remains youthful and beautiful. Therefore, the nutritional value of royal jelly is extremely high, and it needs to be taken continuously for a long time. It often takes months or half a year to see results. Personally, I think the royal jelly in Shengran Honey Garden is OK. I eat the pulp dug by the beekeeper almost every day.

Royal jelly is a kind of nutritious food with high active ingredients. Eating royal jelly depends on whether it is used for health care or treatment of diseases. If you are healthy, you don't need to eat too much a day, 5 grams each morning and evening. The dosage used for treatment will be larger, and the effect will be better if taken orally.

The consumption of royal jelly: the daily consumption of people under 35 years old is 10g, that of middle-aged and elderly people is 15 ~ 20g, and that of first-time eaters is about 5g. If there is no discomfort, you can increase the dose. 15 ~ 20g for patients with common diseases and 25 ~ 20g for patients with severe obstinacy.