2. Boiling dried silk: Nanjing dried silk is a unique method of making which is different from other cities. Those tender but not old, dry but not broken dried silk are specially made in tofu shop. Cut the tofu into thin filaments, cook it with various soups, mix with sesame oil and excellent soy sauce, and the entrance is refreshing and has a long aftertaste.
3, beef pot stickers: crispy outside and tender inside, stuffed with plenty of juice. Saltiness with sweetness is the biggest feature of Nanjing beef pot stickers. Because there is so much juice, all the regular customers use the soup packets on this fried dumpling. The first bite will leak the juice; If you bite hard, the juice will spray; Bite too small and not too hidden!
4, duck blood fans: In Nanjing, stalls selling duck blood soup are dotted. The shrewd stall owner cooked the duck blood in advance, cut it into small pieces and put it in the pot. When he saw tourists coming, he fished out the duck blood and put it in a white porcelain bowl, then poured a spoonful of hot fresh soup, dropped a few drops of sesame oil, sprinkled a pinch of dried shrimp or duck casing, and added a pinch of coriander. Guests who like spicy food can also add some Chili oil or pepper, which is fragrant, spicy and delicious.
5, Ruyi back to the brine: Nanjing has a long history, and Nanjing people are also willing to touch all kinds of snacks and history. Take this ordinary brine drying as an example, and it has also been linked with Zhu Yuanzhang, the Ming Taizu. Legend has it that after Zhu Yuanzhang ascended the throne in Jinling, he was tired of eating the delicacies in the palace. One day, he went out of the palace incognito, and saw a snack bar fried bean curd in the street, which was full of fragrance and golden color, and his appetite increased greatly. He took out a silver ingot and asked the shopkeeper to process a bowl of tofu fruit for him to enjoy. Seeing that he was a rich gentleman, the shopkeeper immediately put the bean curd into the chicken soup pot, cooked it with a small amount of bean sprouts and seasonings until the bean curd was soft and tender, and Zhu Yuanzhang praised it again and again after eating it. From then on, oily tofu was all the rage and spread to this day. Because Nanjing people often add bean sprouts during firing, and its shape is very similar to the jade ruyi in ancient jade articles, it is called ruyi Huilu Dry.
6. Assorted tofu waterlogging: Tofu waterlogging is also called bean curd brain and bean curd flower, and it is also called "not old" in Nanjing dialect. This snack is found all over the country, but the tofu waterlogging in Nanjing is not the same as that in other places, except that it is as white as jade. In addition to its fragrance and refreshing taste, Nanjing tofu waterlogging pays attention to one seasoning, supplemented by more than ten kinds of seasonings such as shrimp, mustard tuber, fungus, chopped green onion, spicy oil and sesame oil. It is not only beautiful in color, but also mellow, strong, fragrant, fresh, salty and appropriate, moderately spicy and full of flavor. It's a good saying that Nanjing people eat snacks, which has also been verified in the simple snack of Tofu Waterlogging: It is said that young people eat Tofu Waterlogging to strengthen their brains, while old people eat it to prolong their lives. In order to win favor, the store also added jambalaya to it. What does it mean? The future is bright, hehe
7. Zhuangyuan Bean/Spiced Egg: Zhuangyuan Bean is one of the special snacks of Nanjing Confucius Temple. According to legend, during the Qianlong period of the Qing Dynasty, Qin Dashi, a poor scholar who lived in the alley next to Jinsha well in the south of the city, studied until late at night every day because of his poor family. His mother cooked the beans with red rice and red dates, packed the beans in a small bowl, and gave him a red date to eat, and encouraged him to study hard and win the top prize in the future. Later, Qin Dashi won the top prize, and the story spread, and Zhuangyuandou became famous. . Some vendors took advantage of the students' psychology to sell Zhuangyuan beans near the Gongyuan of the Father-Son Temple, saying with a lining that "eating Zhuangyuan beans makes you a champion". Zhuangyuan bean is actually spiced bean. Like spiced egg, spiced bean tastes fragrant, salty, sweet and tender, and tastes interesting. Because it is cooked to taste, it is generally rosewood-colored, elastic and fragrant, so people can't stop eating it.
8. Salted duck/duck head: You can't go to Nanjing without eating salted duck. Nanjing is so fond of ducks that some people even say that Nanjing people had a grudge against ducks in their predecessors. Whether this rumor is based or not, Nanjing is called "Duck Capital" but it is a real name. Salted duck is a famous specialty in Nanjing, which has a long reputation. It is said that it has a history of more than 1000 years. Nanjing salted duck skin is white and tender, fat but not greasy, fresh and delicious, with the characteristics of fragrance, crispness and tenderness. The salted duck around the Mid-Autumn Festival has the best color and taste every year, because the duck is made in the blooming season of osmanthus, so it is called "Sweet-scented osmanthus duck". "White Door Recipe" records: "In August in Jinling, salted duck was the most famous, and everyone thought there was osmanthus fragrance in the meat." It seems to have become a secular etiquette in Nanjing for visitors from home to go to the streets to chop a bowl of salted duck on holidays or weekdays. It is also because they eat too much duck that Nanjing people turn waste into treasure and make duck head into a delicious snack. Duck head, whether braised in soy sauce, soaked in soy sauce, or salted water, is delicious on earth. Buy three or five duck heads and a bottle of beer. Taste it carefully and chew it slowly. That's comfortable ...
9. Steamed dumplings: Steamed dumplings are actually found all over the country, but the steamed dumplings in Nanjing are unique. They are not only beautiful in shape, but also famous for their fresh taste. A little greasy oil will not achieve a refreshing effect. The stuffing of mushroom steamed dumplings is made of fresh pork and mushrooms, and with delicious mushroom juice, the meat is tender and juicy after steaming in the steamer, and a strong fresh breath is filled in the mouth with a gentle suction.
10, the cake group is small: Jiangnan people are sweet, so the traditional cake group shop is still very popular in Nanjing. Nanjing people pay attention to sweetness but not evil, and glutinous but not sticky when eating sweets, which is called the best dessert. In addition, it's not enough to taste good, and the shape and color are outstanding. Therefore, most of Nanjing's cakes are exquisite and small, colorful, sweet and soft, and full of fragrance. A pot of good green tea will be the best taste!
In fact, there are many snacks in Nanjing, such as glutinous rice lotus root, sweet-scented osmanthus sweet potato seedlings, spiced quail eggs, plum blossom cakes, steamed cakes, beef vermicelli soup and fried screws ...
Nanjing special snacks introduction
Noodles:
1. "Easy to remember" in Sanyuan Lane
2. Xieji noodle restaurant opposite Yaode Hot Pot in Sanyuan Lane.
3. Qijiawan No.2 or Dading Lane 1 "Li Ji": beef noodles, beef tendon noodles, beef pot stickers, beef wonton, sauce beef, beef tendon, etc.
4. "Junyouji Old Noodle Restaurant" next to No.2 Gate of Jiangsu Hotel in Xiaohuowaxiang: all kinds of covered noodles.
5. South Lake Cultural and Sports Village (No.7 Road) "Guanfuxing Noodle Restaurant": three fresh noodles.
6. "Shanxi people" in Yudao Street or Fujian Road: cat ears, fried noodles cakes, etc.
7. Confucius Temple 1 Road Station "Huawanglou" all kinds of Zhenjiang pot cover noodles and soup packets.
"Four Crane Springs" in Yangzhu Lane at 8.40 Roadside Station
9. Go into Hunan Road Light Tunnel and turn right. There is one in Tongjiaxiang.
10. "Folk old chicken soup noodle restaurant" diagonally opposite the main entrance of Nanjing Normal University.
1 1. "Liu Changxing"
12. "Widow's Face" in Mingwa Gallery
13. Watergate's "Zhang Pinkou Cover Pouring Surface"
14. Liuxian noodles in the "Pacific noodle restaurant" 50 meters away from Suyuan Building on Hongwu North Road.
15. "Jiqing Pidu Noodle Restaurant" near the station of No.35 Road in jiqingmen.
Lobsters:
1. There is a bridge between Confucius Temple and Dazhong Bridge, diagonally opposite Lianhua Supermarket at the bridge head.
2. "Xuyou Village"
3. Dragon Sister Lobster in Danfeng Street
4. Danfeng Lobster in Danfeng Street
5. Ninghai Road "Zhuji Dragon and Shrimp City": chicken-roasted snail, small fish fried dumpling and big bone soup.
6. "Yangsi Lobster City" next to Jingqiao in Sanyuan Lane
7. Asia's hand-grabbed lobster on the 6 th floor of the Central Committee
8. "Haozailai Sauced Bone Lobster" next to Dongbai Vegetable Garden opposite Honghuadi Community in Yanggongjing.
9. "Cao Shi" Lobster next to Lianhua Supermarket at the uphill of Huadian Circuit in Maigao Bridge.
10. "Dashun Lobster King" next to Nanjing Radio Station on Youfu West Street
1 1. Chen Da lobster beside Wulong Bridge on Ruijin Road.
12. The "wooden lobster" in the "A small restaurant" about 50 meters away from Shipopo Lane in Danfeng Street.
13. "Hongbinjia" spicy lobster and snail roast old goose in Maigao Qiaohua Circuit
14. Dried lobster in Qiandu
15. The best lobster shop in Xuyi City: Hongye Hotel (100 meters left from the bus station, opposite Huacheng Supermarket)
16. "Lin Qiu" of Huiming Bridge in Shimonoseki
17. Confucius Temple "Treasure Boat": Tianwei Lobster
Fans, soup packets:
1. The "revival" of the red door opposite the Cyberport on Zhujiang Road: the soup dumplings and vermicelli are delicious.
2. "Quanfulou Restaurant" in Beiting Lane: soup dumplings, disgusting balls and cold noodles.
3. There are "Yin's" dumplings in Mochou Road, Lion Bridge, Sanpailou and Huijie.
4. Confucius Temple 1 Huawanglou, the bus stop (made by the master of the original Jiming Tangbao Store).
5. The steamed buns of "Old Huayou" in Nanhu Wenti Village (No.7 Road)
6. South Lake "Samsung Cake Group Store": steamed buns, sixi dumplings, three fresh mixed rice and cumin iron plate beef tenderloin.
7. "Tangbaowang" opposite Su Guo in Shipopo Lane, Danfeng Street.
8. Xinjiekou "Big Three Yuan"
9. The baozi stuffed bun shop across the street from Sunshine Building, Shigu Road.
10. Chicken soup packets in Kexiang (opposite the substation, at the entrance of Zhongshan East Road Community, sold in the morning)
1 1. The food package of "Quanfulou Hotel" at Beimenqiao.
12. "Zhouji" duck blood vermicelli soup at the intersection of Nanjing Wenti Village (No.7 Road)
13. Ledina, a "golden soup duck blood fan" next to McDonald's.
14. "aftertaste"
15. Wangmin baozi stuffed with juicy pork in Ruiyang Street on Ruijin Road.
Other snacks:
1. "Fangpo" at No.50 Wangfu Street: Zongzi, Chidou Yuanxiao, Babao porridge, and disgusting dumplings.
2. Afternoon tea on the seventh floor of Golden Eagle VIP Building: raw beef porridge, fried leek dumplings, Austrian noodles, shrimp dumplings and spring rolls.
Push a bicycle at the entrance of Nanda Xiyuan in Jinyin Street, and write laver rice in red Chinese and Korean.
4. Meizhou Chicken, a fast food restaurant selling fried chicken and hamburgers in the alley opposite Suzhou Noodle Restaurant on Hankou West Road, and Meizhou Chicken at the back door of Nanyi.
5. "Mo's porridge court" at the back door of Nanshi Normal University.
6. A small shop selling egg cakes on the roadside below 40#, next to the photo of ID card in Dafang Lane Gulou District.
7. Confucius Temple "Lotus Paste Cake Group Shop": Chidou Yuanxiao, water chestnut cake, Beef Casserole, Beef Pot Sticker and Hemp Group.
8. Braised beef casserole, pot stickers,
9. There is a small shop near the Taiping Bridge at Meiyuan Middle School, which sells both mala Tang and casserole.
10. The "Huangji" bean jelly shop next to the side door of "Yongheyuan" in Confucius Temple.
1 1. Sesame cake and fried chicken of "osmanthus duck" on Shanxi Road.
12. There is a stall selling fried chicken chops at the entrance of Huacheng Supermarket in Caixia Street in the afternoon and evening.
13. The casserole next to Su Guo in Qin Hong Community, quail eggs.
14. "Pasta King"' s hand-grabbed pork ribs with sauce
15. Su Zhai in Jiming Temple
16. "Wangjia Wonton" in Yuhua Community
17. Zhujiang Road Ruyi Never Sleeps (in the alley next to China Merchants Bank): Overlord Cake
18. Mala Tang sold by an old man in the alley next to Yanggongjing Station (towards Confucius Temple)
19. Lion Bridge, the "champion flat food" in the alley where candied haws are bought: wonton, mixed noodles, egg mushroom soup and fried dumplings.
20. "Niu Niu Dumplings" diagonally opposite Zijin City on Zhongshan Road and Xiaoying Road on Zhujiang Road.
2 1. Harbin dumplings opposite "Yaode" in Sanyuan Lane with new interface.
22. There is a northwest meat sandwich in Chen Changsheng opposite the Drum Tower Jiangsu TV Station.
23. "Hongguan Snack City" in the alley next to Eagle Shopping Center: plum ribs rice cake and Sanhuang chicken.
24. There is a casserole on the first floor of Building 9 of Yueyuan Sancun.
25. Mackenzie Chicken at Bean Vegetable Bridge
26. Spring fried dumpling next to No.5 Middle School
27. Chengdu Spicy Cake on Shigu Road
28. A shop in the middle opposite Wutaishan bowling alley sells: Shao Shao and bean paste buns.
29. Chicken skewers next to Tianchi bathroom in the south of No.9 Middle School.
30. The beef pie next to McDonald's in Confucius Temple.
3 1. Wang eggs sold by the old lady in the alley of chili pepper village.
32. Harbin dumplings and Huangqiao sesame seed cakes on Huaiqing Bridge
33. Northeast corn on the fruit stand in front of the city gate of Su Wu, opposite to suguo supermarket next to the station of South Lake 13: fried dumplings with tofu from "Fujian Qianlixiang Wonton" and "Yutang Casserole Shop"
34. Next to the 40-way terminal in Yueyuan Community: "McKenzie Fried Chicken"
35. "McKenzie Fried Chicken" in the alley opposite Mochou Lake Park
36. Breakfast stand at the station entrance of Nanhu 13 Road: meat foam pancakes.
37. The second shop in front of Huaqingchi in Nanhu sells beef vermicelli soup.
38. A large glass of sugarcane juice sold in Nanhu Square at 50 cents.
39. Roasted ham sausage sold by an old man and woman at a bridge near Xiaomenkou, Nanhu.
40. The leek box at the entrance of the community in Xufu Lane.
4 1. Spicy chicken wings of "Chicken Run" in Matai Street
42. Thick soup and Australian pastry from "An Run Food Store" opposite Jinling Translation Institute on Zhongshan North Road.
43. In Times Square diagonally opposite Jinling Department Store, Zhongshan Road, Xinjiekou, there is a big meat bun and crab soup bun on the first floor of the wonton shop "Sichuan Restaurant" at the entrance of Lebo Piano City.
44. "Xiaowangsu Sesame Cake" by the Construction Bank of Nanhu Road
45. Shanghai Fried Shop near Shuiximen Bridge: fried buns, preserved eggs and lean porridge.