White strawberries, also known as pineapple berries, are very similar in appearance to ordinary strawberries, with milky-white flesh and small red dots evenly distributed on the surface, which is the opposite color of the average strawberry. This wild berry has the same genetic makeup as the strawberry. However, it tastes surprisingly similar to a pineapple, hence the name pineapple berry. A pineapple berry is smaller than a regular red strawberry, measuring 15 to 23 millimeters. A pineapple berry is ripe when its fruit fades from lime green to creamy white and the seeds on the surface of the fruit turn a deep red color.

Strawberry eating notes

1, strawberry can not be heated

Strawberry is one of the most suitable for fresh fruit, after the purchase of it after the wash, directly eat can, avoid the strawberry heating after eating, because the strawberry in the vitamin C, in the heat after the destruction of a large number of people heat the strawberries and then eat, can not absorb strawberry nutrients should be.

2, strawberries should not be eaten in excess

Strawberries, although good, usually eat, must remember to eat in moderation, because strawberries are cold, too much food for the gastrointestinal function disorders, and severe diarrhea will be triggered. In addition, the surface of the strawberry fruit is not smooth, it is difficult to wash, it is best to prepare some rice water in the cleaning, put it in the rice water to soak for ten minutes, and then take out the water to wash, so that the strawberries will be cleaner.