Cheese bread is a cake made of wheat flour, wheat flour, corn flour (yellow), eggs, whole milk powder, milk, corn sauce and white sugar. Cheese bread is rich in nutrition and is very popular among the elderly and children.
Tips and recipes of cheese bag
When cooking, it is better to sprinkle some water because the water absorption of many flours is different. When baking, the temperature should not be too high or too low. Before baking, be sure to cover the oven with a layer of tin foil to avoid scorching.
When baking, always pay attention to its coloring. In the process of baking, when it is half baked, it can also be covered with a layer of tin foil to avoid scorching, or the color is darker after baking. If you make it with some formula cheese, you can put more appropriately. But it must be softened in advance. If not, it must be heated separately with water, and it will become softer and more delicious.