Once you learn oven food, you can use homemade ingredients to make different flavors, enrich our dining table and bake cakes and cookies for your children at home.

First, grilled fish

roast fish

1. Prepare ingredients: grass carp, lotus root, coriander, bean sprouts, bean skin, onion, onion, ginger, garlic, bean paste, dried pepper, pepper, cooking wine, cumin powder, soy sauce and celery.

2. After removing viscera and scales, cut several knives on the fish, wrap the whole fish with cooking wine, salt and pepper, put it in a container and marinate it with ginger slices and scallions for 30 minutes.

3. Spread ginger slices and onion slices on the baking tray, add marinated fish, brush the fish with oil and soy sauce, sprinkle cumin powder, add some ginger slices and onion slices, and bake in the oven at 200 degrees for 20 minutes.

4. Pour the oil into the pot, add onion and Jiang Mo and stir-fry until fragrant, then add Pixian bean paste, dried pepper and pepper, and add onion and stir-fry until fragrant.

5. After the fragrance is released, according to the ripeness of the side dishes, put the side dishes: lotus root, bean sprouts, bean skin and celery into boiling water and blanch for a few minutes.

6. Take out the fish after baking for 20 minutes, pour the fried side dishes into the baking tray and continue baking for 5 minutes.

7. Sprinkle with coriander and chopped green onion and serve.

Second, garlic-flavored roast chicken wings

Garlic-flavored roast chicken wings

1. Prepare ingredients: chicken wings, green onions, ginger, garlic, cooking wine and soy sauce.

2. Clean the chicken wings and control the moisture. Poke the chicken wings a few times with a fork to facilitate pickling.

3, garlic smashed into mud, onion cut into sections, ginger sliced.

4. Put the chicken wings in a container, add ginger, onion, soy sauce, salt and cooking wine, stir and massage evenly, and marinate for half a day.

5. Preheat the oven to 200 degrees, brush the marinated chicken wings with a layer of oil, wrap them in tin foil, and bake them in the oven for 10 minute.

6. Then take it out and brush it with honey. Put the garlic paste on both sides of the chicken wings and bake for 5 minutes.

Third, roast sweet potatoes.

baked sweet potato

1, prepared ingredients: sweet potato.

2. Wash and dry the sweet potato for later use.

3. spread tin foil on the baking tray and put sweet potatoes on it.

4. Preheat oven 200 for 5 minutes, then bake for 90 minutes, and turn the noodles every 45 minutes.

Fourth, roast oysters.

Roasted oyster

1, prepare ingredients: oysters, lemons, pepper, garlic and soy sauce.

2. Take out the oyster meat, wash it, put all the oyster meat into a container, add salt, lemon juice and pepper, stir well and marinate for one hour.

3. After peeling garlic, grind garlic into paste, put it in a bowl, add soy sauce, a little salt and a little oil and mix well.

4. Put the oyster meat into the shell, sprinkle minced garlic on the surface, put it in the middle layer of the oven, and fire it up and down for 200, 15 minutes.

5. Sprinkle chopped green onion in the oven.