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What are the specialties in Dongguan to take home?

The specialties that Dongguan can take home are: Guanxiang, Mayong Banana, Dongguan Litchi, Dongguan Qianjiaodeng, Dongguan Sausage and so on.

1, Wanxiang

Wanxiang, a special product of Dongguan City, Guangdong Province, is a symbol product of chinese national geography. Wanxiang is a solid crystal containing oil, which is produced by using traditional production technology in a specific environment with Wanxiang tree as the carrier. Guanxiang has a long history and belongs to agarwood treasures. It has been a tribute to the imperial court since the Tang Dynasty and is a representative material, cultural and spiritual source of Dongguan.

2, Mayong Banana

Mayong Banana refers to bananas produced in Mayong, Guangdong Province. The late Qing dynasty has begun to take shape. There are mainly large varieties of high-handle and large varieties of short-handle.

3, Dongguan Litchi

Dongguan Litchi, a specialty of Dongguan City, Guangdong Province, is a geographical indication of national agricultural products. Dongguan litchi production area is located in the south subtropical zone, south of the Tropic of Cancer, facing the ocean, often under the control of monsoon, with abundant sunshine, abundant rainfall, small temperature difference amplitude and high temperature in summer, which is beneficial to litchi growth.

4, Dongguan Thousand-Corner Lantern

Dongguan Thousand-Corner Lantern, a kind of lantern, is a unique traditional handicraft in Dongguan, Guangdong Province. It is the form of octagonal palace lantern in Song Dynasty, with 1 horns and 1 lanterns. The lanterns are composed of several different solid triangles, which integrate fine folk handicrafts such as calligraphy and painting, paper cutting and embroidery.

5, Dongguan sausage

Dongguan sausage is a local traditional dish in Guangdong Province. Among the people, it is known as "Dongguan sausage, thick and short" and "Guangdong sausage counts in Dongguan, and Dongguan sausage counts in hemp".