Because glutinous rice wine is made by fermentation process. So the ingredients in it can keep the nervous system of the parturient active. In this way, the parturient can be full of vitality every day and will not let her mood fall into pessimism and anxiety. Therefore, postpartum depression will naturally not appear. And because of the different constitutions, some pregnant women can't supply enough milk after giving birth. Then drinking some glutinous rice wine properly at this time can effectively promote the secretion of milk.
But also can supplement the nutrition needed by human body, and the content of protein is particularly high. After giving birth, women need to discharge lochia. However, some pregnant women are physically exhausted because of childbirth. Therefore, the body is in a weak state, so drinking glutinous rice wine properly at this time can effectively help discharge lochia, and also has the effect of invigorating qi and enriching blood. Because glutinous rice wine itself belongs to warm food, eating some in moderation can also discharge the cold and moisture in the body in time.
Because it has the taste of glutinous rice wine, it is particularly mellow. Therefore, it can promote the digestive gland of parturient and effectively improve appetite. However, if glutinous rice wine is eaten alone, its nutritional value is not particularly high. You can add some red dates, brown sugar, longan and poached eggs to eat together. Not only has the effect of promoting blood circulation and removing blood stasis, but also can promote gastrointestinal peristalsis. Although glutinous rice wine has many functions, it should not be drunk blindly, and the intake should be controlled. Otherwise, there will be indigestion or overnutrition, which is not conducive to health.
Sha jujube efficacy and effect side effects