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What effect and nutrition does seafood have?
1, sea crabs are salty and cold, and are nontoxic. "Materia Medica" contains that the marrow, brain and shell of crab feet are all yellow, which can break bones and muscles.

2, jellyfish taste salty, with the effects of clearing away heat and toxic materials, resolving phlegm and softening hardness, lowering blood pressure, expelling wind and removing dampness, resolving food stagnation, moistening intestines and relaxing bowels.

3. Squid has a good medicinal value for nourishing, especially for lying-in women, which has a strong nourishing, fitness, warming menstruation and stopping leucorrhea.

4. Kelp is salty and cold. Has the effects of softening hardness, promoting diuresis, clearing away heat, tonifying kidney, nourishing heart and lowering blood pressure.

5, seaweed can increase people's memory. "Medicinal Materia Medica" contains kelp: diuresis and detumescence.