The steps of cooking are: look at the menu, prepare the raw materials, start cooking and cook.

You can find a dish you want to learn on the cooking APP, and the cooking method should follow the choice of the public, so as to make a homely taste. After that, we should prepare seasonings and buy ingredients according to the raw materials of the recipe. Vegetables need to be selected, the inedible parts should be removed, the cut parts should be cut off, and the stems should be removed. This step is relatively simple, and it's really not just a matter of choosing multiple choices and then washing vegetables. Everyone should pay attention to cutting vegetables, don't hurt themselves, cut vegetables slowly, and don't pursue speed from the beginning. Before cooking, you can prepare cooking oil, salt, soy sauce, vinegar, pepper, aniseed and other seasonings according to the amount on the menu. Turn on the range hood, turn on the fire, drain the oil, when the oil is 70% ripe, add the vegetables and start frying. Stir-fry according to the recipe and add the seasoning. When the time is almost the same, you can taste for yourself whether it is cooked or not. If not, just fry for a while. According to the needs of the dish, you can choose to put salt in the middle of the dish or when you take the dish quickly. Generally, you choose to put salt for half a minute before taking it out.