Raisin is a tropical fruit, and its planting range is mainly in southern Fujian. It has the characteristics of rain and heat at the same time, and the annual temperature can be maintained above 20 degrees Celsius, and the taste is sweet and sour. It's a warm food that comes on the market in late summer and early autumn. It's neither too hot nor too cold, and it generally matures in large quantities in the middle and late September.

Are raisins tropical fruits?

Tizi is a tropical fruit, and its planting range is mainly in southern Fujian. It has the characteristics of simultaneous rain and heat, and the annual temperature can be maintained above 20 degrees Celsius. It tastes sweet and sour.

Raisins are a warm food, neither too hot nor too cold. People of any constitution can eat it, and it can be well preserved in the cool area with low temperature.

Ripening time of raisins

Tizi is a fruit that comes into the market in late summer and early autumn, and generally ripens in the middle and late September. The main varieties are generally beautiful finger, Winkler raisin and black pearl, among which Victoria raisin tastes the best.

The origin of raisins

Raisin is a kind of fruit originated in the United States, and the planting conditions require the temperature to be above 18 degrees Celsius. It is distributed in Fujian and Qingdao, and raisins produced in Fujian are the best.

Function and efficacy of raisins

1, delaying aging

Raisins contain a special flavonoid, which is hard to find in other animals and plants. It can effectively help human tissues to resist oxidation and delay aging.

Step 2 fight cancer

Raisins also contain a trace element that can target cancer cells, which can help healthy cells reduce the incidence of cancer, control the spread of cancer cells and help treat cancer.