Octopus Dumplings

Materials: Potato, cabbage, squid, crab roe, egg, starch

1.Potato slices steamed and mashed into a puree standby

2.Cabbage, squid, crab roe, chopped, add the right amount of salt and black pepper, then add an egg yolk and 20g of cornstarch, mix well. Pour in the mashed potatoes and mix well

3. Roll into small balls and put them into the air fryer at 180 degrees for 10 minutes.