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Can day lilies really forget their worries?
Yesterday, WeChat friends saw an article, in which the words "Day Lily cures depression" caused people to think, and then learned the story in detail. Baidu searched for day lily to see its function and seek the answer.

day lily is also known as A Girl Without Sorrow, day lily, tranquilizing vegetable, etc. Together with mushrooms and fungus, it is called "three vegetarian treasures".

it has the characteristics of bright yellow color, cleanness and no mildew, long horns and thick meat, thick lines, crisp and refreshing taste, and long cooking time.

day lily symbolizes great maternal love, also known as mother flower.

The ancients said that day lilies make people happy and forget their worries, hence the name A Girl Without Sorrow.

In recent months, due to many things, I feel depressed. Why not eat some day lilies to relieve my stress, adjust my mood and improve my energy?

When I was a child, I only remember that every meaningful day or festival, my mother would cook a day lily with fungus, cucumber, shredded pork, eggs and so on. It was very delicious, and my mouth watered at the thought of that taste.

Just at that moment, I bought a packet of day lilies on "RT Mart Youxian" at noon, and the delivery time was 18:-18:3, so that we could have delicious day lilies for dinner.

at 18: 2, the day lily was delivered, and it was brought to check the validity period of the package. After unsealing, about 6 pieces were taken out and soaked in warm water and a little edible salt for more than 1 minutes.

With reference to the method of spending the mother's day, the side dishes include cucumber, eggs, etc., and a cheap and good day lily was made. The dish was fresh and beautiful, delicious, crisp and refreshing, and a little like the taste of mother. It was praised by my husband and I was really happy ...

Perhaps it was the crispness of the day lily that made people feel comfortable, or the efficacy of the day lily made people happy. In short, after eating the day lily, I felt full of blood.

After discussion, the family unanimously agreed that there should be a day lily on the dining table at least once a week.

Friend, the cold salad, stir-frying, stewing, soup and other practices of daylily do not lose its crisp and refreshing feeling. Can it really forget its worries? Come and have a try!