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The so-called "three fresh" refers to which three fresh?
The three seafood is divided into ground seafood, tree seafood, water seafood.

The ground three fresh beans, amaranth, cucumber (said amaranth, yuan wheat, beans, also said amaranth, beans, garlic)

Tree three fresh cherries, loquats, apricots (said plums, apricots, cherries, also said plums, cherries, toon head)

Water three fresh sea snails, puffer fish, anchovies (said anchovies, pomfret, yellowtail, but also said anchovies, silver fish, son crabs fish).

Of these, the most common is to taste the earth's three delicacies. In Northeast China, the dish is made by stir-frying potatoes, eggplants and chili peppers together. This is a very famous northeastern dish

So the three fresh food more different places different things