Accessories: salt

Tools: fruit knife, chopping board

Operating steps:

1, carambola is cleaned and soaked in salt water for about 5- 10 minutes, which can remove some pesticides.

2. Take a carambola and put it on the chopping block. Stand at the edge of the carambola with a knife and cut it into pieces.

3. Put the cut carambola slices into a container and eat them directly with tools.