Speaking of mulberries, some people may not know much about them, but in summer, they often see small mulberries that are many times smaller than grapes, but some people don't know what mulberries are when they see them. In fact, mulberries are mulberries that people often eat. Mulberry is not only a fruit that people usually eat, but actually it has many functions.

function

1. Tonifying the liver and tonifying the kidney: Chinese medicine believes that the liver controls blood storage and the kidney controls marrow production, which is an individual energy storage base. Therefore, when adding mulberry, it can not only supplement physical strength, regulate dysfunction, improve sexual life, but also tonify kidney and strengthen yang.

2. Improving reproductive sub-health: it is an important task to inherit offspring, and mulberry can improve this reproductive sub-health. Male friends can eat more mulberries. Can help reduce and treat azoospermia.

3. Other effects: Mulberry has many effects, such as clearing liver, improving eyesight, promoting the growth of hematopoietic cells, calming the nerves, nourishing blood and blackening hair, promoting fluid production and moistening intestines, regulating immunity, lowering blood sugar, lowering blood fat, protecting liver, resisting mutation and resisting aging.

efficacy

1, tonify liver and kidney, nourish yin and blood, blacken hair and stop wind, clear liver and improve eyesight, relieve alcoholism, improve sleep, enhance human immunity, delay aging, beauty beauty, reduce blood fat and prevent cancer. Mulberry powder is rich in protein, various essential amino acids, fructose, minerals such as vitamins, iron, calcium and zinc, and trace elements such as selenium, carotene and cellulose, which are easily absorbed by human body.

2. Mulberry can be eaten and used as medicine. Chinese medicine believes that mulberry is sweet and sour, slightly cold, and enters the heart, liver and kidney meridians, which is a good fruit for nourishing and strengthening, nourishing the heart and improving intelligence. Has the effects of nourishing blood, nourishing yin, promoting salivation, quenching thirst, moistening intestine and moistening dryness.