1, white strawberry
White strawberries and ordinary strawberries are just a little different in color. The strawberries we usually eat are all red, and we seldom see white strawberries. This kind of strawberry tastes sweet, melts in the mouth and tastes a little yellow peach. This kind of strawberry has been hyped up in recent years, saying that it is better than red strawberry.
2. White peach
Generally speaking, the size of the white peach is not particularly large, but concentration is the essence. The taste of white peach is still very good, and it tastes soft and great. Among them, this white peach is blue when it is immature and white and white when it is mature. When a peach is ripe, it is soft, but no other peach has more water.
Step 3: white tomatoes
White tomatoes were also exposed by many netizens on the Internet last year. Seen from a distance, it looks like a tree with eggs. Maybe it's because it's special and looks more beautiful than red tomatoes.
4, white melon
In China, white melon was introduced from the United States and became a specialty of Lanzhou. The products of Qingbaishi Township in Chengguan District of Lanzhou City are the most famous. White melon, also called Lanzhou honeydew melon, is not only white, but also very big. Generally speaking, each melon weighs about five kilograms. It is estimated that after watermelon, there will always be white melon.
5, Baishan honey
This kind of melon and fruit may be uncomfortable to listen to the name. I believe most people have eaten this kind of melon. The outer layer is particularly angular and the outer edge is very obvious. The skin of Baishan honey is very thick, which needs to be peeled before eating, but it tastes higher than watermelon and tastes sweeter. But it tastes more sugar than watermelon and tastes sweet.