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What is "The Little Master of China" about? ***How ??many episodes? What do you say?

The content mainly describes Liu Angxing, a young chef from Sichuan Province in China (note: not Liu "Pleiades" star; nicknamed Aang, translated as Little Master when the Taiwanese animation was broadcast) to learn cooking skills and go to Yangquan, Guangzhou An adventure comic about the process of practicing in a restaurant, obtaining the qualification of a special chef (the highest status in the fictional Chinese cooking world in the comics), making many friends who share the same passion for cooking, and finally confronting the "dark cooking world".

***Episode 52

Episode 1: The talented cooking boy, Aang

Aang (a 13-year-old boy) and his sister Jin Ling have been together since their mother - Aang After Bei's death, the two siblings propped up the state-owned restaurant "Ju Downstairs". Unexpectedly, one day, Shaoan, their mother's former apprentice, came to the restaurant to find trouble and claimed to be the new chef of "Ju Downstairs". Admiral Li, who had given the order, also came to "Ju Downstairs" and asked Shao An to show off his skills. Aang couldn't bear it and showed his superb skills...

Episode 2 of the cooking showdown! The legendary Mapo Tofu

In order to decide who will be the new chef of Juxialou, Admiral Li proposed a cooking showdown with the theme of recreating the legendary Mapo Tofu with six flavors in one. , Shao An and Aang both realized that the sixth flavor is "crispy", but it is used in different places. In the end, Aang relied on his childhood memories to defeat Shao An, who only relied on techniques to win, proving that a good chef must not only Aang has skills but also has to be determined. After winning the competition, Admiral Li asked him to study in Guangzhou and asked him to obtain the qualification of "special chef"...

Episode 3 Toward the goal of super chef , Come on

Aang came to Guangzhou under the instruction of Admiral Li, preparing to hone his skills in the gourmet capital of Guangzhou to obtain the qualification of a special chef. However, when he arrived at Yangquan Restaurant introduced by Admiral Li, Ah Ang... Ang discovers that things are not that easy. The stern chef and his younger brother completely hit him with stir-fried green vegetables. However, under the guidance of an old man, Aang finally discovers his blind spots and is finally accepted as his younger brother. The apprentice under...

Episode 4: The ruthless rules of Yangquan Restaurant

After experiencing the test of loess, Aang finally successfully joined the apprenticeship of Yangquan Restaurant. However, under strict requirements , Aang found that Ah Q seemed to have strong hostility towards him. It turned out that Yangquan Restaurant had a rule, that is, when one person joins, one person must leave. Although everyone said that Ah Q was a lazy person, Aang started from him in the middle of the night. With the attitude of secretly practicing hard, he believed that Ah Q's passion for cooking was no less than anyone else's. In order for Ah Q to stay, Aang decided to help Ah Q make a dish of "Shredded Pork with Green Peppers" that would make even his younger brother impeccable...

Episode 5 breaks tradition! Downing Yangquan Restaurant

Ah Q, who was forced to leave his apprenticeship due to Aang's joining, turned out to have an unknown story and heavy pressure behind him. In order to help Ah Q return to Yangquan Restaurant, Aang Decided to cooperate with Ah Q to make "green pepper shredded pork" that truly belongs to Yangquan Restaurant. After a lot of hard work, Aang and Ah Q used seasonal persimmons to create a unique green pepper shredded pork, and Ah Q was able to return to the apprenticeship. , he had to regain the joy of cooking, but chose to return to his father.