Lamb, beef, pork, ham, luncheon meat, bacon, sausage, pork enema, kidneys, liver hearts, liver hoofs of pigs, cows and goats, beef whips, pig intestines, pig brain flower, and pig spinal cord.

2. Poultry meat:

Chicken, duck, goose, chicken wings, chicken blood, duck blood, intestines, gizzard, liver, chicken claws and duck paws.

3. Aquatic products:

Carp, grass carp, carp, eel, loach, river crab, river shrimp, sea crab, sea shrimp, aquatic sea cucumber, aquatic cuttlefish, aquatic squid, aquatic fish maw, fish lips, shark's fins, fresh shellfish, scallop, and aquatic kelp.

4. Vegetables:

Cabbage, spinach, pea shoots, lettuce, cabbage, potatoes, lotus root, wild rice, asparagus, spring bamboo shoots, carrots, carrots, cucumbers, winter squash, loofah, fresh peas, string beans, cauliflower, broccoli, mushrooms, shiitake mushrooms, flat mushrooms, enoki mushrooms, soy bean sprouts, mung bean sprouts, tofu, tofu jerky, cilantro, pesto, green onions, cabbage, and water chestnuts.

5. Dried Fruits:

Dried golden needles, yucca slices, dried bamboo shoots, vermicelli, red dates, konjac, fungus, silver fungus, shiitake mushrooms, portobello mushrooms, and bamboo fungus.

6. Game meat (artificially raised):

Pheasants, ducks, quails, dogs, dog whips, snakes, pheasants, snails, bullfrogs and turtles.

Additionally, there are also processed raw materials, such as fish balls, meatballs, sesame flowers, doughnuts, deep-fried noodle cakes, crispy meat, and gluten.

The above is Zhang Shikang collated "hot pot side dishes what hot pot side dishes easy to eat hot pot" in detail, I hope to help you!