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Fruit Tea Recipe Book
Fruit tea recipes are as follows:

1, the preparation of materials: sweet orange 1, apple half, kiwi 1, dragon fruit half, pear half, lemon half, strawberries moderate, honey moderate, a handful of black tea.

2, ready to sweet orange 1, apple half, kiwi 1, dragon fruit half, pear half, lemon half, strawberry moderate.

3, the colorful fruits washed, peeled, de-tipped, diced, lemon slices into a plate spare.

4, the black tea with boiling water in a glass jar 3 minutes to let the black tea release.

5, and then pour the brewed black tea into the glass jar into the diced fruits, and leave it to cool a little bit to add honey and mix well.